camel @LuckyCamel11 @CamelloMello

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CamelWild Animal
A camel is an even-toed ungulate in the genus Camelus that bears distinctive fatty deposits known as "humps" on its back. Camels have long been domesticated and, as livestock, they provide food and textiles.
Scientific name:Camelus
Lifespan:Dromedary: 40 years
Speed:65 km/h (Maximum, In Short Bursts, Running)
Height:Dromedary:1.8–2m
Family:Camelidae
Breeds:Bagri camel
Mass:Dromedary:400–600kg, Bactrian camel:480kg
Camel, (genus Camelus), either of three species of large ruminating hoofed mammals of arid Africa and Asia known for their ability to go for long periods without drinking.
The Arabian camel, or dromedary (Camelus dromedarius), has one back hump, while the domesticated Bactrian camel (C. bactrianus) and the wild Bactrian camel (C. ferus) have two.
These “ships of the desert” have long been valued as pack or saddle animals, and they are also exploited for milk, meat, wool, and hides. The dromedary was domesticated about 3000–2000 bce in Arabia, the Bactrian camel by 4000 bce in the steppes of Central Asia.
Most of today’s 13 million domesticated dromedaries and roughly 97 domesticated breeds are in India and in the Horn of Africa.
Wild dromedaries are extinct, although there is a large feral population in interior Australia descended from pack animals imported in the 19th century. About one million domesticated Bactrian camels range from the Middle East to China and Mongolia.
The International Union for Conservation of Nature (IUCN) has classified the wild Bactrian camel as a critically endangered species since 2002. The largest population—numbering approximately 650 adult animals—lives in the Gobi Desert.
Biology Of Camel
Ecological and behavioral adaptations
Camels do not directly store water in their humps; they are reservoirs of fatty tissue. Concentrating body fat in their humps minimizes the insulating effect fat would have if distributed over the rest of their bodies, helping camels survive in hot climates.
When this tissue is metabolized, it yields more than one gram of water for every gram of fat processed. This fat metabolization, while releasing energy, causes water to evaporate from the lungs during respiration (as oxygen is required for the metabolic process): overall, there is a net decrease in water.
A portrait of a camel with a visibly thick mane A camel's thick coat is one of its many adaptations that aid it in desert-like conditions. A leashed pack camel Somalia has the world's largest population of camels.
Camels have a series of physiological adaptations that allow them to withstand long periods of time without any external source of water.
The dromedary camel can drink as seldom as once every 10 days even under very hot conditions, and can lose up to 30% of its body mass due to dehydration.
Unlike other mammals, camels' red blood cells are oval rather than circular in shape. This facilitates the flow of red blood cells during dehydration and makes them better at withstanding high osmotic variation without rupturing when drinking large amounts of water: a 600 kg (1,300 lb) camel can drink 200 L (53 US gal) of water in three minutes.
Camels are able to withstand changes in body temperature and water consumption that would kill most other mammals. Their temperature ranges from 34 °C (93 °F) at dawn and steadily increases to 40 °C (104 °F) by sunset, before they cool off at night again.
In general, to compare between camels and the other livestock, camels lose only 1.3 liters of fluid intake every day while the other livestock lose 20 to 40 liters per day (Breulmann, et al., 2007).
Maintaining the brain temperature within certain limits is critical for animals; to assist this, camels have a rete mirabile, a complex of arteries and veins lying very close to each other which utilizes countercurrent blood flow to cool blood flowing to the brain.
Genetics
The karyotypes of different camelid species have been studied earlier by many groups, but no agreement on chromosome nomenclature of camelids has been reached.
A 2007 study flow sorted camel chromosomes, building on the fact that camels have 37 pairs of chromosomes (2n=74), and found that the karyotype consisted of one metacentric, three submetacentric, and 32 acrocentric autosomes.
The Y is a small metacentric chromosome, while the X is a large metacentric chromosome. Skull of an F1 hybrid camel, Museum of Osteology, Oklahoma
The hybrid camel, a hybrid between Bactrian and dromedary camels, has one hump, though it has an indentation 4–12 cm (1.6–4.7 in) deep that divides the front from the back.
The hybrid is 2.15 m (7 ft 1 in) at the shoulder and 2.32 m (7 ft 7 in) tall at the hump. It weighs an average of 650 kg (1,430 lb) and can carry around 400 to 450 kg (880 to 990 lb), which is more than either the dromedary or Bactrian can.
According to molecular data, the wild Bactrian camel (C. ferus) separated from the domestic Bactrian camel (C. bactrianus) about 1 million years ago.
Catégories
MAMMALS

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